Thursday, July 23, 2015

Cooking with the boy: Greek Burger


1 lb        ground beef
1 pkg     dried onion soup mix
4            pita pockets

Mix the ground beef and onion soup mix. Divide in four and make into burger-shape. Dig a hole in each one and press a chunk of feta in the middle, closing the meat over it.

Fry them up.

Open the pita pockets and stick a couple of slices of tomato, maybe 4 slices of cucumber and a piece of lettuce in each one.

When the burgers are cooked, put one in each pita.

Put a dollop of tzatziki in on top.

Best burger ever! Bonus: cooks through pretty easily since the core is cheese not beef.

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